ANS 240 Swine Prod Issues

This course explores areas associated with the swine industry.  Emphasis is placed on oral presentations, work schedules, resumes, letters of application, recruiting and motivating employees, interviewing, public relations, and in-service activities.  Upon completion, students should be able to prepare a resume, complete a job application and interview, prepare work schedules, and make oral presentations.

Credits

2

Prerequisite

None

Corequisite

None

Offered

Sp

Contact Hours

2