Other Health Occupations:
Central Sterile Processing - This program will train students in the primary responsibilities of a central supply Sterile Processing Technician. The course will include sterilization, disinfection, preparation, storage and distribution of instruments, inventory management, quality assurance, and more, preparing students for work in a hospital sterile processing department and to take the CSPDT certification exam. Cost: $180.
Dialysis Technician - This course is to prepare individuals with the the theoretical, technical, and clinical skills needed to maintain equipment and provide patient care to those being treated for chronic kidney disease. Class formats include online / class lecture, lab, and clinical activities. Successful completion of this course will prepare individuals for employment as a dialysis technician in hospitals, renal/kidney dialysis facilities, and clinics. After one year of work experience, individuals are eligible to sit for national certification as a clinical hemodialysis technician. High school diploma or HSE or high education diploma or transcript, high school students with GPA 2.6 or higher attend a mandatory information session prior to registration. Cost: $180.55.
EKG Technician - This one semester program meets once a week to train students to become EKG technicians in health care facilities.
Health Unit Coordinator - This online course is designed to prepare a student for an entry-level position as a hospital unit secretary. Medical terminology, communication, maintaining records, reports and data entry is presented. Cost: $180
Medication Aide - Classes are offered for those desiring to learn to give medications in skilled nursing facilities. Students may take the state exam to be listed on the Medication Aide Registry. Cost: $70
Pharmacy Technician - This program will train students on interpreting medication orders prescribed by physicians and nurse practitioners, filling orders, preparing mixtures, replenishing drugs, maintaining the patient profile records appropriately, and assisting with over-the-counter medication while adhering to standard procedures and laws. Upon completion, students may take the National Certification Exam. Cost: $180.
ServSafe Food Safety Training - A required training program in the restaurant industry for managers. An 8-hour training program and testing are offered on alternate Saturdays.